Silver Silver ZDP-189

Hand forged bunka by Yoshida Hamono, a Japanese family business with a centuries-old tradition in the production of Japanese swords (Katanas). Yoshida Hamono has a great deal of experience in traditionally forging ZDP-189 steel. The core of the blade of this knife is made of ZDP-189 steel coated with stainless steel. This blade has a hardness of 65/67 HRC and measures 190mm, and is finished with a mirror polished finish. Such a blade remains sharp for a very long time, its softer outer layer makes it easier to sharpen and also protects the core steel from external factors. The octagonal shaped handle is made of rosewood.
The Bunka is a very versatile knife and can be used for both fish, meat and vegetables.

This knife if used and treated with care is destined to last a long time.
Use and maintenance:
- Wash by hand after each use, without the use of harmful detergents and metal sponges that could damage the blade, and dry the knife with a soft cloth.
- Do not cut bones or frozen food as the blade may chip.
- To sharpen the knife use a stone and not a sharpener.